Monthly Archives: February 2008

Oui, Oui, Oui…all the way home! Baking Julia’s French Bread with the DBs.

Posted on 2008/02/29 by Gabi

  This month the Daring Bakers challenge is Julia Child’s French Bread and is being hosted by the equally lovely Breadchick  Mary from The Sourdough and Sara from I Like to Cook. Read the recipe here. It was fun to spend … Continue reading →

Posted in blog events, Breads, Daring Bakers | 40 Comments

Rick’s Chile Powder Production

Posted on 2008/02/28 by Gabi

  My sweetie makes drop dead good chile powder. We ran out recently so it was time to  get the grinder going and rustle up another batch of tasty heat in a can. We gather dried chilies as we find … Continue reading →

Posted in faves, Fun Stuff, Jams/ Preserves, Uncategorized | 2 Comments

A GF Tea treat- Coconut Dacquoise-Chocolate-Caramel Mousse Stacks

Posted on 2008/02/24 by Gabi

  The extremely lovely Naomi over at Straight Into Bed Cakefree and Dried is hosting a blogging event called Go Ahead Honey It’s Gluten Free with the theme of Tea Time Treats. Naomi is just that lovely that she’s allowing me … Continue reading →

Posted in blog events, Daring Bakers, Desserts, tea treats, Uncategorized | 11 Comments

Cocoa Almond Spiral Cookies

Posted on 2008/02/21 by Gabi

If you like the flavours of chocolate and almond together you’ll enjoy these Cocoa-Almond Spirals. They are great to keep on hand in the fridge for a week or your freezer for a few months. Then you can slice and bake off a … Continue reading →

Posted in Cookies, Recipes, Uncategorized | 10 Comments