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	<title>Comments on: Crock Pot Black Beans</title>
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	<link>http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/</link>
	<description>Recipes for Loving Life in our Kitchen, Home and Garden</description>
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		<title>By: Dan Z</title>
		<link>http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/comment-page-1/#comment-2382</link>
		<dc:creator>Dan Z</dc:creator>
		<pubDate>Sun, 31 Jan 2010 01:44:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/#comment-2382</guid>
		<description>This was a hit at our house. Almost like a thick chili, but with a salsa flavor.  It&#039;s a keeper.  We have a LOT of black beans so we&#039;re set to make this quite a few times.</description>
		<content:encoded><![CDATA[<p>This was a hit at our house. Almost like a thick chili, but with a salsa flavor.  It&#8217;s a keeper.  We have a LOT of black beans so we&#8217;re set to make this quite a few times.</p>
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		<title>By: FoodieView Blog &#187; Recipe Roundup: When You&#8217;re Too Busy to Cook, Let the Crockpot Help With Dinner</title>
		<link>http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/comment-page-1/#comment-2066</link>
		<dc:creator>FoodieView Blog &#187; Recipe Roundup: When You&#8217;re Too Busy to Cook, Let the Crockpot Help With Dinner</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:29:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/#comment-2066</guid>
		<description>[...] which she says she&#8217;ll cook on low for 4-5 hours next time. At The Feast Within, Gabi makes Slow Cooker Black Beans that can cook in 4 hours on high. Alanna from A Veggie Venture says her Slow Cooker Peanut Soup was [...]</description>
		<content:encoded><![CDATA[<p>[...] which she says she&#8217;ll cook on low for 4-5 hours next time. At The Feast Within, Gabi makes Slow Cooker Black Beans that can cook in 4 hours on high. Alanna from A Veggie Venture says her Slow Cooker Peanut Soup was [...]</p>
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		<title>By: Holly</title>
		<link>http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/comment-page-1/#comment-1997</link>
		<dc:creator>Holly</dc:creator>
		<pubDate>Tue, 14 Jul 2009 18:52:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/#comment-1997</guid>
		<description>This recipe is delicious!  My husband and I ate the whole thing (over the course of a few days)!  Tastes great either over rice or by itself with sour cream on top.</description>
		<content:encoded><![CDATA[<p>This recipe is delicious!  My husband and I ate the whole thing (over the course of a few days)!  Tastes great either over rice or by itself with sour cream on top.</p>
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		<title>By: jill</title>
		<link>http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/comment-page-1/#comment-1778</link>
		<dc:creator>jill</dc:creator>
		<pubDate>Thu, 26 Feb 2009 02:53:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefeastwithin.com/2009/01/28/crock-pot-black-beans/#comment-1778</guid>
		<description>this is perfect for the faculty lunch dish I need to have for tomorrow. simple, nutritious, and cheap! :) I am thinking of adding rice too!</description>
		<content:encoded><![CDATA[<p>this is perfect for the faculty lunch dish I need to have for tomorrow. simple, nutritious, and cheap! <img src='http://www.thefeastwithin.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I am thinking of adding rice too!</p>
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