Recipes for Loving Life in our Kitchen, Home and Garden
Frangipane Pear TartPosted by Gabi on 19 November 09
Easy, elegant and delicious- this tart has all the great qualities needed for a dessert in my book. Rick said he’d be happy to receive this at the end of any great meal out- high praise indeed. Frangipane Pear Tart Pate Sucree (Sweet tart crust) 1-1/2 cups all purpose flour 1/3 cup granulated sugar [...]
Almond Paste- Easy and homemade!Posted by Gabi on 4 November 09
As you can probably tell by now I am an almond paste addict. I love to put it in all sorts of baked goods. The problem is that at $9.00 for 8 ounces and up it can be rather expensive to buy and sometimes it is a bit past its prime as well. But luckily it is so easy [...]
Apple Torte with Marzipan CrustPosted by Gabi on 21 October 09
I love the tastes of Autumn and this yummy Apple Torte with Marzipan Crust is filled with some of Fall’s best flavours. Enjoy it with some vanilla ice cream, a bit of Creme Anglaise or even a dollop of Creme Fraiche. The crust can be a bit crumbly to work with but just roll it out and [...]
Fresh Raspberry Tarts and a Fresh StartPosted by Gabi on 26 August 09
Once, I remember well, my life was a feast where all hearts opened and all wines flowed. Jadis, si je me souviens bien, ma vie était un festin où s’ouvraient tous les coeurs, où tous les vins coulaient. -Arthur Rimbaud 1873 Nothing better than a fresh raspberry tart in a cookie crust unless it’s a [...]
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Thanks to Holly at Phemomenon!
Thanks to Hilda at Dhanggit's Kitchen!
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