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" All life is an experiment."- Oliver Wendell HolmesCopyright© 2007, 2008 , 2009, 2010, 2011,2012

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February 2012 M T W T F S S « Dec 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 Archives
Blogs (and other sites )I love
- 101 Cookbooks
- Abby Sweets
- Alice Medrich
- Alpineberry
- Bake my Day
- Cafe Fernando
- Casalba News
- Coco Cooks
- cocoandme
- Cook and Eat
- Cooking Up a Family
- Cowgirl Creamery- Library of Cheese
- Cream Puffs in Venice
- Culinary Concoctions by Peabody
- Cupcake Bakeshop
- David Lebovitz
- Desert Candy
- Dhanggit’s Kitchen
- Dine and Dish
- Dispensing Happiness by The Happy Sorceress
- Domestic Goddess
- Dorie Greenspan
- Elle's New England Kitchen
- Feeding My Enthusiasms
- Food Blog blog
- Food Gawker
- Foodies(dot)com
- Frieda Loves Bread
- Fruit Tart
- Gluten a Go Go
- Gluten Free Girl
- Gourmified
- Habeas Brulee
- Is my blog burning? (blogging events)
- Jeff Machado Elegant Cuisine
- Joy Bauer- Food Cures
- Jumbo Empanadas
- Kalyns Kitchen
- Kitchen Wench
- L’Atelier Vert- French gardening
- La Mia Cucina
- Lama School
- Leite’s Culinaria
- Life's A Feast
- Lucullian Delights
- Mad Baker
- Make and Takes
- More Than Burnt Toast
- Not Eating out in New York
- Once upon a Cakestand
- Proud Italian Cook
- R Khooks Trop Gourmande
- Recipe Muncher
- Rose Levy Beranbaum
- Sass and Veracity
- Smitten Kitchen
- Sticky, Gooey, Creamy, Chewy
- Still Life With… (Food Styling and Photography)
- Straight into Bed Cakefree and Dried
- Sugar Plum Sweets
- Susan Branch
- Tartelette
- TasteSpotting
- The Food of Love
- The Left-Over Queen
- The Passionate Cook
- The Paupered Chef
- The Sour Dough
- The Well Seasoned Cook
- Tigers and Strawberries
- Traveler’s Lunchbox
- Twisted Candy -Vintage Recipes
- Two Peas and Their Pod
- Use Real butter
- What’s For Lunch Honey
- Whistlestop Cafe Cooking
- Zoe Bakes- Zoe Francois
SHOW ME YOUR BADGES
Thanks to Holly at Phemomenon!
Thanks to Hilda at Dhanggit's Kitchen!
Visit UK Food Bloggers Association
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Category Archives: Jams/ Preserves
Almond Paste- Easy and homemade!
As you can probably tell by now I am an almond paste addict. I love to put it in all sorts of baked goods. The problem is that at $9.00 for 8 ounces and up it can be rather expensive to buy … Continue reading
Posted in Cakes, Cookies, Desserts, Fun Stuff, health focused recipes, Herbs/Spices/Condiments, Jams/ Preserves, Recipes, tea treats
Tagged Almond Paste, Almonds, Skinning almonds
19 Comments
Fresh Peach Amaretto Jam
Okay so I admit it- sometimes my eyes are bigger than my energy. I can’t seem to go to a fruit stand and just buy enough peaches for one pie- I buy a whole box- a half bushel. With visions of … Continue reading
Candied Violets and Violet Syrup
In an earlier post I gathered some violets to make syrup and candied violets. So here they are. They don’t take long to make and are a nice touch of Spring that you can enjoy all year round. Violets … Continue reading
Posted in Beverages, Cocktails, Desserts, Fun Stuff, Gardening, Jams/ Preserves, Recipes, tea treats
19 Comments
Rick’s Chile Powder Production
My sweetie makes drop dead good chile powder. We ran out recently so it was time to get the grinder going and rustle up another batch of tasty heat in a can. We gather dried chilies as we find … Continue reading
Posted in faves, Fun Stuff, Jams/ Preserves, Uncategorized
2 Comments

