Lemon Verbena Galettes au Beurre Bretagne
Posted by Gabi on 11 June 09
I’ve become addicted to these biscuits (cookies) that are also known as Brittany Butter Biscuits. They are shortbread made even more rich with egg yolks. With ingredients that are few and simple, the quality of ingredients is very important- no chocolate here to mask inferior butter or vanilla. So do use the best you can find. [...]
