Kouign Amann aux Amandes and my “Bretagne Braid”
Individual Kouign Amann aux Amandes “Bretagne Braid” These are my own version of Kouign Amann. Kouign Amann (which is pronounced “Queen Ah-mahn”) means butter cake in the Breton language. They are the mouthwatering, buttery, salty, caramelized, sweet pastry from Bretagne-... Continue reading →