• blog events,  Fun Stuff,  Main Dishes,  Pasta,  Recipes,  Uncategorized,  Vegetarian

    Thanks to Buitoni and Foodbuzz and Congratulations to the other winners!

      Remember this dish? Well I’m excited to send a great big “Thank you” to Buitoni and Foodbuzz  for picking my recipe for Manchego Mornay Sauce over Wild Mushroom Agnolotti as a runner up winner in the Buitoni Riserva Pasta sauce contest over at Foodbuzz.  I’ve won a lovely colander and an even greater assortment of coupons for Buitoni Riserva Pasta. I’m looking forward to them because memories of the Manchego Mornay sauce over the lovely Wild Mushroom Agnolotti do still haunt us. Many congratulations also to Lori Lynn at Taste With The Eyes for being chosen as the grand prize winner- her recipe for Wild Mushroom Agnolotti with Veal,…

  • Fun Stuff,  Main Dishes,  Pasta,  Recipes

    Manchego Mornay Sauce for Buitoni’s New Wild Mushroom Agnolotti

      Those nice folks over at Buitoni are coming out with a new line of all natural Riserva pasta which they made available to some of the Foodbuzz bloggers. They shipped me a  cooler box containing a package of the new Wild Mushroom Agnolotti variety.  They also challenged us to come up with an original sauce to compliment this delicious pasta. Rick and I mulled over a few flavours and came up with the idea of using Manchego in a cheese sauce.  I know Manchego is a Spanish cheese but fusion seems to be what’s happening in my kitchen lately anyway. I decided to make a Mornay sauce (which is basically a…

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